tag:blogger.com,1999:blog-984217362893991380.post1029556270113516212..comments2024-03-29T16:39:37.689+11:00Comments on A Singaporean Uncle in Australia: What is Australian Chinese long, short and combination soup?Uncle Philhttp://www.blogger.com/profile/10612736094303055749noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-984217362893991380.post-70040815294276629472009-04-21T10:01:00.000+10:002009-04-21T10:01:00.000+10:00For those don't already know, "Singapore Noodles" ...For those don't already know, "Singapore Noodles" in Australia is simply fried beehoon with curry powder, and all the other "standard" ingredients like prawns, chicken, pork, carrots, and other greens.<br /><br />Talking about prawns.. I hate the cooked prawns in some of the "Chinese" restaurants here - they're unnaturally crunchy and glassy looking.HWhttps://www.blogger.com/profile/16921314055488288752noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-61529727040777726912009-04-20T22:29:00.000+10:002009-04-20T22:29:00.000+10:00Hi Joanna,
It is nice to hear that. Angku kuih is ...Hi Joanna,<br />It is nice to hear that. Angku kuih is in the pipeline. So stay tuned :)<br />Cheers.<br />PhilUncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-70550078580688652282009-04-20T18:17:00.000+10:002009-04-20T18:17:00.000+10:00Hi Phil,
made the kaya kuih using the recipe that ...Hi Phil,<br />made the kaya kuih using the recipe that you had posted, was a very big hit!<br />Cheers Joanna :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-1866764502722393382009-04-19T15:39:00.000+10:002009-04-19T15:39:00.000+10:00Hi Joanna,
Good on ya! Nothing taste better than y...Hi Joanna,<br />Good on ya! Nothing taste better than your own homemade food :) What kueh did you make? I will post the the different type of sauces and sambals for you to make. Stay tuned.<br /><br />Cheers, <br />PhilUncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-57691344008387043542009-04-19T15:21:00.000+10:002009-04-19T15:21:00.000+10:00Hi Uncle Phil,
Tried making the kueh from your pre...Hi Uncle Phil,<br />Tried making the kueh from your previous post and the wanton soup, came out pretty good!Both me and hubby were in heaven! Taste better homemade!Also do you know what goes in the chilli sambal paste that is served with the wonton noodle? Sigh... almost like being back home!<br />Cheers JoannaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-37402227658442131972009-04-19T06:09:00.000+10:002009-04-19T06:09:00.000+10:00Hi YK,
Hai, I prefer my noodle served seperately w...Hi YK,<br />Hai, I prefer my noodle served seperately with a mixture of chilli, sesame oil, soya sauce with a bowl of wanton soup on the side. If ordering this favourite noodle dish in Singapore,you have to specified whether you like it dry (noodle with sauce) or wet(with soup). Singapore no Singlish kotoba desu.<br />Cheers.Uncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-67549320279950483202009-04-19T05:55:00.000+10:002009-04-19T05:55:00.000+10:00Hi By,
If I am correct, you are refering to char b...Hi By,<br />If I am correct, you are refering to char bee hoon cooked with bean sprouts and dark soy sauce. I only paid 10 cent for a plate to the hawker during my time. Haha.<br />Cheers, PhilUncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-22963182024455347132009-04-19T03:55:00.000+10:002009-04-19T03:55:00.000+10:00no.. i mean kopi tiam or hawker centre, my bad. ma...no.. i mean kopi tiam or hawker centre, my bad. maybe it's now price increase to $1??? i long time no eat..???BYhttps://www.blogger.com/profile/15298581753628202554noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-83880321962479863462009-04-18T22:10:00.000+10:002009-04-18T22:10:00.000+10:00I love wonton noodle soup!I love wonton noodle soup!YKhttp://yutampo613.seesaa.net/noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-91126387428062017522009-04-18T22:03:00.000+10:002009-04-18T22:03:00.000+10:00Hi BY,
Are you refering to the vegetarian char be...Hi BY, <br />Are you refering to the vegetarian char bee hoon? Or the fried bee hoon found in school tuckshops? <br /><br />Cheers, PhilUncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-44206141686640507302009-04-18T21:37:00.000+10:002009-04-18T21:37:00.000+10:00yo mr lim!!! i thought singapore noodle is the 50 ...yo mr lim!!! i thought singapore noodle is the 50 cent char bee hoon at hawker centre or kopi tiam, but here they sell $6-$8!!!<br /><br />uncle phil so am i right??BYhttps://www.blogger.com/profile/15298581753628202554noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-51743733351453689842009-04-18T13:31:00.000+10:002009-04-18T13:31:00.000+10:00Hi Lim,
I'm always amazed by the myth that this po...Hi Lim,<br />I'm always amazed by the myth that this popular Aussie noodle dish is from Singapore. Just like Hainan Chicken Rice didn't originate from Hainan Island in China but only made famous by Singapore. In Papua New Guinea, a type of yam is called "Singapore" and the classic American chilli con carne is not from Mexico but is the other way around. It was the early Christian missionaries that introduced this dish to the Mexicans! Can anyone think of any other examples? Well I do not know where and how Singapore noodle gets it name. It appears in nearly every Asian restaurant here in Australia. I do have the recipe as it is a fair dinkum Aussie dish! Will post it soon.<br />Cheers<br />PhilUncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-73462091051296583462009-04-18T12:08:00.000+10:002009-04-18T12:08:00.000+10:00Hi Uncle Phil
I am puzzled whenever I see the dis...Hi Uncle Phil<br /><br />I am puzzled whenever I see the dish named Singapore noodle in Australia, you can’t order this in Singapore! Maybe you can show us the recipe for this dish.<br /><br />Cheers<br />LimAnonymousnoreply@blogger.com