tag:blogger.com,1999:blog-984217362893991380.post1031592562928674465..comments2024-03-22T14:46:12.187+11:00Comments on A Singaporean Uncle in Australia: Double jeopardy for my daun kaduk and laksa leavesUncle Philhttp://www.blogger.com/profile/10612736094303055749noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-984217362893991380.post-64317557654005690802013-07-15T11:46:14.194+10:002013-07-15T11:46:14.194+10:00Hi Uncle Phil,
Anyone interested in curry leaves, ...Hi Uncle Phil,<br />Anyone interested in curry leaves, I have plenty to spare. In fact I have a curry tree/s that refuses to die! And on top of it, sprouting babies all over. So any takers, just email me.. janicef247@gmail.comJanicehttps://www.blogger.com/profile/12396968466076590123noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-20846749404922863872013-07-15T11:44:05.358+10:002013-07-15T11:44:05.358+10:00Hi,
Anyone interested in curry leaves.. I have ple...Hi,<br />Anyone interested in curry leaves.. I have plenty to spare. In fact I have been trying to kill my curry tree which is sprouting babies all over! If you want some, just email me... janicef247@gmail.comJanicehttps://www.blogger.com/profile/12396968466076590123noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-63152418742407996542011-02-23T17:11:34.574+11:002011-02-23T17:11:34.574+11:00Hi Lady Lavender,
I haven't found my friend fr...Hi Lady Lavender,<br />I haven't found my friend from Klang yet. Hope to find him in the facebook in the near future. Haha. Yes, try bicarb and post the result.<br /><br />Cheers,<br />PhilUncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-66958413127425193892011-02-23T14:20:11.572+11:002011-02-23T14:20:11.572+11:00Many thanks Uncle Phil. I am happy I haven't m...Many thanks Uncle Phil. I am happy I haven't managed to kill my daun kesum yet. My mom has been telling me about Chut Kor...which I gather is Daun Chekur...don't know how to use pulak.<br />Have been meaning to ask you re "kan sui" as I saw on yr post something about it...what is a good replacement. Most cendol recipe I see has alkali water added...would soda bicarb work you think? Many tks...<br />Hope you found your friend from Klang.lady lavenderhttps://www.blogger.com/profile/07662383303348824429noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-17911090352742036982010-09-15T21:13:11.416+10:002010-09-15T21:13:11.416+10:00Hi lady lavender,
Daun kaduk, or wild pepper (Pipe...Hi lady lavender,<br />Daun kaduk, or wild pepper (Piper sarmentosum), is a glossy heart-shaped leaf of a creeper that is often featured in Nyonya cooking like otak otak, perut ikan and nasi ulam.<br />I will post a photo when my daun kaduk plant recovers.<br />Cheers.Uncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-47989163323807933512010-09-15T18:28:20.367+10:002010-09-15T18:28:20.367+10:00Hi, Uncle Phil, what is the scientific name for da...Hi, Uncle Phil, what is the scientific name for daun kaduk...many otak recipe calls for it, but i don't actually know what it looks like. Can help? Tks!lady lavenderhttps://www.blogger.com/profile/07662383303348824429noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-19143100463003435562010-07-03T06:45:49.990+10:002010-07-03T06:45:49.990+10:00hihiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-69788981367970711362010-07-02T06:26:25.908+10:002010-07-02T06:26:25.908+10:00Hi Everyone,
It is very nice to receive comments i...Hi Everyone,<br />It is very nice to receive comments in my blog, but I have a problem in replying because they get lost in the older postings. I find it difficult to search for them once I click on the "Post Comment" button. I have saved some of the recent comments by cut & paste. E.g.<br />Hello Uncle Phil,<br />Thanks for all your recipes esp. the<br />Bak kwa, love it.<br />I am in Sydney from Ipoh, has been here for<br />25 years, hope to meet you one day.<br />Tony <br />Hi! <br /><br />no idea water melon rind is edible! but then again, my mom goes through great lengths to soak and cook pomelo rind (not very tasty)..<br /><br />i love your recipes! and your stories are totally old school. <br /><br />keep em coming! <br /> (mich)<br />continue your story leh! ;;] <br /><br />also, can you post a recipe including how to fold those darn leaves? btw i love your recipe for teochew braised duck.. been looking for one and yours seems to be the most concise! <br />Annoymous<br />Can anyone suggest what I should do?<br />ThanksUncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.com