tag:blogger.com,1999:blog-984217362893991380.post7187948766696250846..comments2024-03-22T14:46:12.187+11:00Comments on A Singaporean Uncle in Australia: Sorry, this sea cumcumber recipe is relegated to the history book...Uncle Philhttp://www.blogger.com/profile/10612736094303055749noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-984217362893991380.post-52384135880568506332012-02-08T18:11:11.145+11:002012-02-08T18:11:11.145+11:00Wow, but where can we buy Australian sea products?...Wow, but where can we buy Australian sea products?Uncle Philhttps://www.blogger.com/profile/10612736094303055749noreply@blogger.comtag:blogger.com,1999:blog-984217362893991380.post-7574554481276253902012-02-08T12:28:55.661+11:002012-02-08T12:28:55.661+11:00Buy Australian sea-cucumber. All product is proven...Buy Australian sea-cucumber. All product is proven by Australian government to be ecologically sustainable, with strict quotas and size limits. Further, the reef is divided into hundreds of zones and catchers may only work these zones for a short number of days - which are then closed for fishing again for three years.Shark fin from Australia is similar situation. Sharks are caught sustainably here for Flake (fish and chips). 10 barrels = around $ 690.00 return for fisherman, and the fins = around $ 18.00 (So obviously not for finning).Anonymousnoreply@blogger.com